India's food security initiatives have long relied on the free distribution of grains and cereals to approximately 80 crore citizens. However, this approach has its limitations. It's time to consider a more effective and sustainable solution: distributing prepared meals through a network of cloud kitchens. This innovative approach offers numerous benefits, from providing immediate nourishment to promoting hygiene and reducing waste.

Cooked meals provide instant gratification, eliminating the need for cooking resources and fuel. This is particularly significant for low-income families and individuals with limited access to cooking facilities. Moreover, ready-to-eat meals ensure balanced nutrition, variety, and cater to diverse dietary needs, breaking down barriers for those with limited resources.

हिंदी में पढ़ें : अनाज नहीं, तैयार भोजन जरूरतमंदों तक पहुंचाना है जरूरी

Prepared food distribution boasts several advantages over free grains. It's hygienic, reducing the risk of foodborne diseases and minimizing waste. This approach also prevents hoarding, misuse, and resale of rations, ensuring that aid reaches those who need it most. By eliminating individual cooking, we can conserve energy, reduce pollution, and mitigate health issues, especially among the elderly.

Prepared meals offer precise portion control, preventing over and underconsumption of food. Fortified ingredients can address nutritional deficiencies, providing a more comprehensive solution. A nationwide cooked meals program, leveraging centralized modern kitchens and last-mile delivery chains, can generate employment opportunities and stimulate local economies.

Scientific cooking methods like steaming, grilling, roasting, or baking can help retain nutrients, ensuring that recipients receive wholesome meals. This strong case for distributing precooked meals warrants serious consideration from policymakers.

By transitioning from free grains to prepared meals, India can revolutionize its welfare schemes, prioritizing nutrition, hygiene, and sustainability. It's time to rethink our approach to food security and embrace a more effective, efficient, and compassionate solution – one that truly nourishes both body and soul.